Mini banana pancakes which take few minutes to make
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A delicious breakfast makes the start of the day much more enjoyable. Here's how to make a delicious breakfast with mini banana pancakes, according to Shuba.
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Unlike the classic version, bananas don't need to be turned into a puree in this recipe, just sliced into thin pieces.
To prepare tasty pancakes, you'll need the following ingredients:
- Milk: 120 ml
- Wheat flour: 70 g
- Bananas: 1 piece
- Chocolate: 30 g
- Baking powder: 1 tsp
Directions:
First, mix flour, milk, and baking powder in a bowl until you have a smooth batter without lumps.
Then peel and slice the banana into thin slices. Cut the chocolate into small squares.
Next, make "sandwiches" by placing a piece of chocolate between two slices of banana. Dip them carefully into the batter, ensuring they are fully covered.
Cook the mini pancakes on a hot, dry, non-stick pan on both sides until golden brown. This will take about 5 minutes.
Serve them with jam, honey, or peanut butter.
Photo: Deposit photos
