Nutritionist names vitamin linked to reduced risk of diabetes
In Ukraine, over 2.3 million people are affected by diabetes, with hundreds of thousands having prediabetes. Recent research suggests that regular consumption of vitamin D helps lower the risks of developing the disease, according to a Facebook post by nutritionist Oleg Shvets.
Impact of vitamin D on diabetes development in people with prediabetes
"Several epidemiological studies indicate a connection between low levels of vitamin D in the human body and an increased risk of developing type 2 diabetes (T2D)," states the physician.
Several small studies have demonstrated that dietary supplements containing vitamin D in individuals with a deficiency may have a favorable effect on insulin resistance and its secretion. However, conclusive confirmation that vitamin D reduces the risk of developing type 2 diabetes requires further investigation.
In the National Institute of Health's largest randomized controlled study to date on type 2 diabetes, 2,423 people with prediabetes participated. They were randomly divided into groups receiving dietary vitamin D supplements or a placebo, with an average observation period of 2.5 years. The risk coefficient for developing T2D was 0.88 for the vitamin D supplement group compared to the placebo.
A meta-analysis of three randomized studies of patients taking dietary vitamin D supplements showed a 15% lower risk of diabetes.
"Taking dietary supplements containing vitamin D also increased the likelihood of normalizing glucose metabolism regulation by 30%. Researchers found that vitamin D supplementation is safe and well-tolerated. No kidney stones were observed with the intake of dietary supplements containing vitamin D," explains Shvets.
Significance of the study
Despite the fact that the effect of vitamin D in reducing the likelihood of developing type 2 diabetes is less significant compared to other factors such as lifestyle, weight loss, metformin use, etc., vitamin D supplementation is considered safe and effective.
"Even a 15% reduction in the incidence of type 2 diabetes through the use of dietary vitamin D supplements can have significant implications for public health. Supplementation with vitamin D for the prevention of type 2 diabetes can be easily incorporated into clinical practice. These data emphasize the need for further research in this direction," added the nutritionist.
Earlier, we wrote about doctors compiling a ranking of the best diets for the year 2024.
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