Cook perfect pancakes with water: Breakfast delight for everyone
A simple pancake recipe (photo: freepik.com)
When you're tired of pancakes and fritters but craving something delicious for breakfast or just because, try making fluffy pancakes with water. A simple recipe that anyone can handle, and the finished dish will impress you with its taste and beauty.
How to make pancakes is explained by the YaBPoela website.
To prepare, you'll need the following ingredients:
- 250 ml water
- 260 g flour
- 2 tbsp sugar
- 2 eggs
- 1 tsp vanilla extract
- 2 tbsp olive oil
- 1/2 tsp salt
- 2 tsp baking powder.
Let's get started. First, separate the egg yolks from the whites. Put the whites in the refrigerator and beat the yolks with water in a large bowl until foamy.
Next, add the flour, vanilla extract, and baking powder to the yolks. Mix everything until smooth, then add the olive oil and mix again.
In a separate bowl, beat the chilled egg whites with salt, gradually adding sugar. Once stiff peaks form, gently fold them into the yolk mixture.
Now, start cooking the pancakes. Spoon a small amount of batter onto a heated non-stick pan and flip them over when the batter becomes matte and bubbles appear. Serve the pancakes with honey, syrup, or any other sweet topping of your choice.
